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Ground Bay Leaves

£ 1.25

Bay Leaves are one of the few herbs that impart a better flavour when used from dried rather than fresh. These are ground to a fine powder for convenience. Bay has been used as far back as ancient Greece & is still used in many European cuisines, particularly in France and the Mediterranean, as well as across Asia and the Americas.

Use a pinch to flavour soups, meat, stews, seafood (our Classic Bay seasoning is incredible with crab!), vegetable dishes and sauces.

Additional information

Weight 60 g
Dimensions 70 x 70 x 52 mm


Gluten Free, Paleo, Vegan, Vegetarian, Zero added sugar


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