Rosemary & Garlic Oil
£ 3.00 – £ 4.90
Our top-selling infusion, this Rosemary & Garlic Oil is a stunning flavour combo and adds a gorgeous herby, garlicky kick to anything! It peps up roast or sautéed potatoes, pizza, stir-fries, seafood & much more. Add some acidity with a lemon or vinegar & you’ve got a quick marinade that works especially well with lamb. Drizzle on pizza, pasta, stir-fries or simply dunk crusty bread into it – it’s super drizzled on flatbreads or focaccia too! Because this is a cold-pressed, extra virgin rapeseed oil it’s beautiful on it’s own as a dressing, or for cooking. Try adding a dash into a home-made mayonnaise for a delicious twist! We use a gorgeous, single-estate British rapeseed oil that’s cold-pressed, so it’s as good drizzled on salads as it is for cooking with. Apart from supporting British farmers, we find the infusions taste ‘cleaner’ and are more defined using rapeseed oil. As well as having half the saturated fat than olive oil, rapeseed oil gets hotter before reaching its smoking point so it’s easier to get things crispy, like roast potatoes, with less effort.
Cold-pressed rapeseed oil infused with garlic & rosemary
Typical values per 100ml Energy 3700 KJ (900 kcal) Protein 0.1g Carbohydrate 0.1g of which sugars 0.1g Fat 92.1g of which saturates 7.21g mono-unsaturated 58.57g of which omega 9 58.36g polyunsaturates 26.32g of which omega 3 9.64g of which omega 6 16.68g of which cholesterol 1mg Fibre 0.1g Sodium 0.1g Vitamin E 23.1mg
|Dimensions||70 x 70 x 300 mm|
Gluten Free, Vegan, Vegetarian, Zero added sugar