Ras-el-hanout Chicken with Moroccan couscous

Mark Hughes Balsamic, Dinner Parties, General, Light Lunches, Main Courses, New Products, Oils, Recipes, Rubs, Spice, Taste products 0 Comments

Moroccan food by its nature is rich & complex, delivering layers of flavour with incredible depth. But it doesn’t always have to be time-consuming to prepare. Using our Ras-el-hanout spice blend is a great way to cut down on the time it takes, so this meal can be both a midweek staple or a weekend treat. Served either hot or …

SuperFood Salad picture

SuperFood Salad

Mark Hughes Balsamic, BBQ, Blender Boosts, Dinner Parties, General, Light Lunches, Main Courses, Natural Remedies, New Products, Oils, Recipes, Salads, Side Dishes, Taste products 0 Comments

Ssuperfood Salad takes salad days to new heights! Forget the tired tomato, iceberg lettuce & cucumber combo & give your body a boost with this incredible, raw, nutritious dish. Served as a side or as a meal in itself, it’s range of tastes, textures & ingredients is an incredible way to get fresh flavours with minimum fuss. Perfect for tweaking …

Zingy Fresh Tomato Salsa

Mark Hughes BBQ, Dips & sauces, Salads, Side Dishes 0 Comments

This simple 5-miute salsa is the most incredible, freshest, zingiest tasting salsa you’ll ever try and is perfect with anything BBQ’d, as a dip, or a beautiful alternative to ketchup for a burger. The best thing is it takes literally minutes and you’ll get a flavour kick that will liven up your tastebuds. After you’ve made this once, I can …

Zhoug – a spicy, vibrant and fresh chilli-based dip

Mark Hughes BBQ, Dips & sauces 0 Comments

It’s difficult to convey how great Zhoug is until you try it for yourself. It’s so simple to make, but the payoff for just 10 minutes prep time is off the scale. Despite the seemingly insane proportion of chillies, it isn’t ridiculously hot. Of course, it has a bite, but it is still the most incredibly vibrant and fresh accompaniment …