Fire-pit BBQ Salmon with 1-minute Lemon Sauce

Mark Hughes Dips & sauces, Light Lunches, Main Courses, Oils, Rubs, Taste products 1 Comment

This is an incredibly quick and incredibly tasty dish and the 1-minute Lemon sauce is so simple it’s a stretch actually calling it a sauce. It’s zingy, lemony, sharp with a beautiful herby depth – the perfect foil for a fish with a hint of sweetness. Ingredients (serves 2) 2 Salmon fillets, skin-on 2 tsp Fire-pit BBQ rub (or Salmon rub …

Using our Spice Rubs

Mark Hughes BBQ, Dips & sauces, Leftovers, Light Lunches, Main Courses, Rubs, Side Dishes, Slow Food, Taste products 2 Comments

One of the main things we hear is “wow, your spice rubs are INCREDIBLE but how do we use them?”. OK, we may have over-egged that  a touch, but the bit about people asking what to do with them is completely true. For inspiration, we thought we’d give you some easy ideas for using our spice rubs. So, because it …